Poke Weed Berries for Wildlife
Depending on your age, you probably remember the song about Poke Salad Annie recorded by Tony Joe White, and also by Elvis Presley. I never knew this was a real plant until we lived in Alabama where Poke Weed grew. Being in the natural health industry, we learned that this was also a plant that had parts used for medicinal purposes and eventually had some friends who had some growing in their yard.It wasn't until we left it grow here at Bluebird Cove that I realized how much of a wildlife food it is. I enjoy the plants because they growing so wildly and produce huge amounts of large berries. One of the things I like about Virginia is the many vineyards. There's something about looking at grapes growing that reminds me of Jesus' words telling us that He is the Vine and we are the branches and the branches and fruit will not last without the Vine. Never having lived where I could view grape vines, it's been a delight to pass by vineyards remembering that and other parables that Jesus used to teach us wisdom.
I didn't know that it was such a wildlife plant since poke berries are toxic to humans. I discovered birds liked the berries when a family of bluebirds landed on the plants outside our breakfast area window and jumped from branch to branch eating till they were full. Apparently the mom bluebird was showing her young one of the Bluebird Cove dining selections. I was so excited since we certainly want bluebirds to feel welcome here at Bluebird Cove.
I did some research on Poke Weed and birds and found that poke berries are also eaten by cardinals, finches, woodpeckers, orioles, mockingbirds and other fruit-eating birds. These plants as they mature can grow up to 10 feet high so they can provide a heavy production of berries.
Those berries are processed through the birds and may be deposited where you don't want them. We have to remove some seedlings from areas where we don't want Poke Weed growing. The nice thing is that they are easily identified and easy to remove with the young roots not yet anchored in and there are not many of them for the immense amount of berries it provides.
The plant is also known as Inkberry because the berries were boiled and used for dyes.
At the end of the season all we have to do is cut the trunks and branches to the ground and wait for Spring when they will come up again. A most prolific producer of bird food and very little maintenance. They have grown here at Bluebird Cove in sunny areas and those with only a bit of morning sun. It seems to make no difference to their berry production rate. They make it through droughts without any complaints. We've had a very dry year and it's now August after a week of higher than usual temperatures. We like having mainly native plants so when we don't have enough rain, they continue to do well and survive as they would in the wild.
You can also harvest the young leaves for Spring greens, but only the young ones. Here's a post from a website forum from somebody using them in NC: "In the south, a lot of people eat the greens; I certainly do. They are a little strong-flavored so I usualy boil them awhile, pour the water off, and then start again with fresh water and seasonings. Cut them off to the ground when they are quite young and tender, before any berries appear, at about a foot tall or less. They are delicious."
From a USDA map, it appears that Pokeweed can be found in all states except these: NV, ID, SD, ND, WY, MT, UT, CO



8 Comments:
I was readling "Poke Weed Berries for Wildlife" and got a bit worried about the blog.
The foolwing ideas/thoughts are my opinions and what I have experienced from living in the southeast. I am by no means an expert on this - so take this as you will:
Be careful what you read or write on Poke. Pokeweed, (Phytolacca americana L.,) should probably never be called inkberry - as that could confuse it with the inkberry plant (Ilex glabra Inkberry Holly Aquifoliaceae). They do not look alike at all - but people seem so easily confused by simple words. I have never heard Poke called inkberry - at least not by the people who cook it for food.
Also - there was a reference in the blog about a person cooking and eating the leaves - and the strong taste - so the person preparing them cooks them several times. Actually, the plant is poisonous to humans - and if you want to eat the leaves - which taste very bland when done - you must cook them starting with plenty of cold water - and take them to boiling (I do not know how long to boil) - pour off water rinse and start over AT LEAST THREE TIMES so to get rid of the toxins - lest you get sick. Pokeweed is good if handled properly - but the roots can cause skin rashes if handled without gloves - as the plant matures during the year - it becomes too toxic for humans. Stalks can be prepared as food at some early point - but I am not familiar with how it is done safely and would not pretend to suggest doing it to anyone. The berries are toxic.
OK - that is what I know - and have learned from southerners and reading up on the subject.
Take it with a grain of salt.
You are so right about the Poke Weed and its attraction of the Blue Birds. I have hundreds of Blue Birds around it here in Warren, Ohio. Other animals seems to really enjoy it also.
I have been searching my computer for a photo (and thus name) of the weed I'm fighting in my backyard. I think this is it. Are the trunk and branches very, very red? Mine are. Is my weed a POKE WEED?
My daughter tried to tell me that it's rhubarb (according to her neighbor). Thank goodness I know a little about rhubarb & knew that she was wrong.
That conversation is what sent me searching for the identity. I'm glad she hasn't gotten around to making any pies yet!!!
Hey Sid,
Glad she didn't make any pies from that poisonous plant. I had to giggle though since I knew you were being funny.
Yes, the trunks are VERY red - kinda burgundy and they get real hard and fibrous as they grow taller.
Since pokeweed is so prolific in KY I was referring to Dr. Tom Barnes' book, "Gardening for the Birds," and found no mention of pokeweed. I am aware that birds like it, but understand that this is going to be a difficult year for birds in KY due to drought, and wondered if it provided the nutrition they needed. Does anyone know?
Poke berries are NOT poisonous. Only the seeds which are very small & hard & quite beautiful.
I started eating them last fall - start with one a day & increased to 20, if you don't have an adverse reaction (never heard of one - but people have different tolerances.
After eating them for a little while arthritis pain less & gout disappeared.
I dried some but not near enough till next fall.
The seeds are black & shiny. And so hard the are almost impossible to break with your teeth. If you swallow them they just pass right thru.
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I didn't know hat the plant was called until our neighbor spotted it and asked if she could pick a few leaves. I don't know how she prepared them, but she said they were delicious. I can't ask her as she is eating heavenly Poke leaves now. We moved about 2 miles away and I guess a few Poke seeds came along with us, as we now have a regular jungle. One group of plants are about 10 feet tall an still growing, so I think we'll have enough seeds for the bird. To make sure there is enough we have a dozen or more large sunflowers which the birds gorge on. Oh, we live in Western Missouri near KC.
Adding to my earlier post:
I eat the berries raw & the taste grows on you.
While I have never eaten the leaves I am told the first leaves in the spring are used, they are cooked in water 3 times - water being discarded each time - and mixed with eggs - a real treat among the oldtimers around here.
I know of one woman who cured a nasty leg infection - after MD's couldn't - by making a poultice from a mature leaf And applying it to her injury.
Radiating UNCONDITIONAL LOVE & Truth
To ALL who share our circle, our universe, our love, our trust.
May I always be found worthy.
Gratitude & Thankfulness to All of Us
aSoaringHawk
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