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Anyone know a good way to clean cast-iron?

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I have a cast iron pot that got really dirty when milk curdled in it and left burnt stuff on the bottom.  I soaked it for days and scraped it and finally used apple cider vinegar and then baking soda.  It came pretty clean but I wonder if the vinegar could cause pitting if I did it again.  I know you aren't supposed to use soap.  My son suggested that I get one of those metal scrubbers.
Anyone know the best way to clean cast iron pots?


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