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Re: Re: canning recipe


    Hi Ya Max!!~~ ;D ::) Here is the recipe and the site I got it from. Also I use Copernic search engines and get awesome results. Hope you like this one.

    With Care, DonnaTMann~~ ;D

    For Copernic search engines go to


    4 c. sliced whole jalapeno peppers
    1 c. sugar
    1 c. water
    pickling salt
    1 c. white vinegar
    1 tsp. pickling spice

    Combine sugar, vinegar and water. Tie spice in cheese cloth and add to vinegar mixture. Bring to boil. Prepare peppers. Pour boiling water over them and let stand 10 minutes. Pack into hot pint jars. Add 1/2 tsp. pickling salt to each. Pour boiling vinegar over and seal. Process 10 minutes in hot water bath