Hi Ya Max!!~~ ;D ::) Here is the recipe and the site I got it from. Also I use Copernic search engines and get awesome results. Hope you like this one.
With Care, DonnaTMann~~ ;D
http://www.charsrecipes.com/Canning.htm#PICKLED%20JALAPENO%20PEPPERS
For Copernic search engines go to
http://www.copernic.com
PICKLED JALAPENO PEPPERS
4 c. sliced whole jalapeno peppers
1 c. sugar
1 c. water
pickling salt
1 c. white vinegar
1 tsp. pickling spice
Combine sugar, vinegar and water. Tie spice in cheese cloth and add to vinegar mixture. Bring to boil. Prepare peppers. Pour boiling water over them and let stand 10 minutes. Pack into hot pint jars. Add 1/2 tsp. pickling salt to each. Pour boiling vinegar over and seal. Process 10 minutes in hot water bath