August 27, 2003 at 5:32 pm #20861
Chocolate Gravy Recipe:
Combine in a heavy saucepan 2 Tbs cocoa (Hershey’s appears to be the preferred brand), about 2 Tbs sugar, more or less, depending on how sweet you like it, and 1 Tbs flour. Mix thoroughly. Into that mixture, add about 1 cup of milk, a little at a time, mixing until smooth. If it ends up being too thick, you can add more milk later to thin it. Place the pan over medium heat and bring to a simmer, stirring frequently, till thickened. Check for desired thickness and sweetness, and adjust if
Remove from heat, and stir in 1 tsp of vanilla extract. Pour over buttered biscuits and serve with cold milk. Makes about one cup, which is two servings or so.